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311312: 肉類檢查員 MEAT INSPECTOR SKILL LEVEL2

MLTSSL	Medium and Long-term Strategic Skills List
STSOL	Short-term Skilled Occupation List
ROL	Regional Occupation List

Assessing Authority:    VETASSESS

Yes：有資格Occupation may be Eligible

Yes：補充技術清單或特殊情況適用的職業(yè)  Occupation in the "Supplementary Skilled List" or "Special Conditions Apply"

Yes：職業(yè)不在"State Occupation List"或職業(yè)狀態(tài)為“Closed”，但若滿足條件仍有機會申請

？：點擊州擔保詳情查看詳情

州擔保詳情 - ANZSCO 311312

NSW

ACCESS LIST
Status	State/Region	Type Visa	Explanation/Additional Requirements
Closed	New South Wales	Visa subclass 190
Open	New South Wales	Visa subclass 491 (regional)

ACT

ACCESS LIST
Status	Explanation
Closed	You may be eligible to apply for ACT nomination if you meet the nomination criteria.

NT

ACCESS LIST
Status	English Requirements	Comments
Open	Minimum of IELTS 6 in each band or equivalent

 SA

ACCESS LIST
List	Explanation	Additional Requirements
Supplementary  Skilled List	Occupations only available if you meet the additional requirements listed here	Competent English;

This occupation is in the Supplementary Skilled List

The Supplementary Skilled List reflects occupations available on the Short Term Skilled Occupation List (STSOL) that are not available on South Australia's State Occupation List. These occupations are only available if you meet the additional requirements listed here. 

TAS

ACCESS LIST
Status	Explanation	Schedule
Open	Occupation is available for nomination

311312 肉類檢查員職業(yè)描述 Job description

肉類檢查員對動物的屠體，內臟及肉類加工裝置進行檢測，以保證符合政府和行業(yè)的質量健康標準。 
 

Inspects animal carcasses, internal organs and meat processing facilities for disease to ensure compliance with government and industry standards with respect to quality and health. Previously referred to in ASCO as: 3991-11 Primary Products Inspector.

311312 肉類檢查員技術等級 Skill level

肉類檢查員的技能等級為2（ANZSCO Skill Level 2） 

311312 肉類檢查員所屬職業(yè)列表

Short-term Skilled Occupation List

311312 肉類檢查員澳洲技術移民職業(yè)評估 Skills assessment authority

移民澳洲時，311312 肉類檢查員 Meat Inspector 屬于 VETASSESS C類職業(yè)，需要專科以上學歷（A qualification assessed at AQF Diploma/AQF Advanced Diploma/Australian Associate Degree level），如果專業(yè)高度相關則需要近五年內最少有一年畢業(yè)后相關工作經驗；如果專業(yè)不是高度相關，則需要近五年內至少二年畢業(yè)后相關工作經驗。畢業(yè)前的工作經驗符合條件的也可以算作有效工作經驗。評估不需要雅思，評估函有效期為3年。

相關職業(yè)

311311 漁業(yè)主任 Fisheries Officer
311313 檢疫官員 Quarantine Officer
311399 其他初級產品檢查員 Primary Products Inspectors nec

3113 農產品檢查師

ANZSCO 3113 農產品檢查師職責概述
• 負責檢測動物、植物、農產品和工具，確保在質量、衛(wèi)生和許可方面符合政府和行業(yè)標準 PRIMARY PRODUCTS INSPECTORS inspect animals, plants and agricultural produce and facilities to ensure compliance with government and industry standards with respect to quality, health and licensing.

ANZSCO 3113 農產品檢查師技術要求 Indicative Skill Level
• 本組中的大多數職業(yè)有與如下資歷相當的技能水平。Most occupations in this unit group have a level of skill commensurate with the qualifications and experience outlined below.
• In Australia:
• 澳大利亞學歷資格框架 大專學歷，高級大專 或 （ANZSCO 2級水平）AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2)
• In New Zealand:
• 新西蘭注冊證書（ANZSCO 2級水平）NZ Register Diploma (ANZSCO Skill Level 2)
• 至少3年的工作經驗才能代替上述基本資格要求。在某些情況下，還需要相關工作經驗和/或在職培訓補充上述基本資格要求。At least three years of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.

ANZSCO 3113 農產品檢查師主要職責Tasks Include：
• 檢測動植物和農產品以保證其質量，并給農業(yè)生產者提供建議 inspecting animals, plants and agricultural produce to identify product quality issues, and providing advice to producers
• 審查并監(jiān)督農場及食品加工處理設備的質量程序，確保符合相關標準。auditing and monitoring quality procedures at farms and food handling and processing facilities to ensure compliance with required standards
• 檢測產品樣本的質量，規(guī)格和純度 testing samples of produce for quality, size and purity
• 確保農產品在儲藏，加工，包裝和運輸的過程中符合衛(wèi)生標準 ensuring that required standards of hygiene are observed at storage, processing and packing facilities and in transport vehicles
• 告知生產者消除病害的經濟意義，并向農業(yè)生產者和公眾說明疾病和雜質對健康的影響 advising primary producers on economic aspects of disease eradication and informing producers and the general public of the health implications of diseases and impurities
• 在識別蟲害和疾病，以及適用于產品分級，包裝的規(guī)章條例方面提出建議advising on the identification of pests and diseases and on regulations pertaining to grading, packing and loading of products
• 對進口的動植物和農產品，比如木材，種子和干果等進行檢測，并做好檢疫工作 examining imported plants and animals, and products, such as timber, seeds and dried fruits, and making quarantine arrangements
• 調查水路中的非法捕魚和非法捕獲受保護的海洋生物活動 patrolling and investigating waterways for unlawful fishing activities and the removal of protected marine life
• 就魚類和魚類保護方面進行教育、提出建議、并提供廣泛信息 educating, advising and providing information on a wide range of topics relating to fish and their protection
• 提起或協助法律訴訟，以保證條例的實施 may initiate or assist in legal action to enforce regulations